This Lemon Garlic Chicken dinner could change your life! Switch up the marinade and seasonings and veggies and customize it the way you want!
For marinade: | ||
Whole chicken | 1 1/2 Gram (about 3 1/2 lbs) | |
Olive oil | 2 Tablespoon | |
Salt | 1 Teaspoon | |
Pepper | 1 Teaspoon | |
Paprika | 1/2 Teaspoon | |
Lemon | 1/2 , juiced | |
For cooking the chicken: | ||
Oil | 3 Teaspoon | |
Garlic | 5 Clove (25 gm) | |
Thyme sprigs | 5 | |
Chicken stock/Vegetable stock | 2 Cup (32 tbs) | |
Penne | 2 Cup (32 tbs) (cooked in the same stock after removing the chicken from the instant pot) | |
Brussel spouts | 9 (cooked along with the penne on a stand) |
Please watch the video for directions!