How To Cook The Perfect Steak In An Air Fryer

Nickoskitchen's picture

Mar. 12, 2019

Have you tried cooking Steak in an Air Fryer? I have the perfect recipe for you!

Ingredients

Scotch fillet/Ribeye fillet 6
Fresh chopped chives 1/2 Cup (8 tbs) (optional)
Dry steak rub:
Salt 3 Teaspoon
Smoked paprika 2 Teaspoon
Onion powder 2 Tablespoon
Garlic powder 2 Tablespoon
Dried oregano 2 Tablespoon
Ground cumin 1 Tablespoon
Black pepper 1 Tablespoon
Marinade:
Soy sauce 1 Cup (16 tbs)
Liquid smoke flavoring 1/2 Teaspoon

Directions

GETTING READY:

1. Mix together the spice and herbs, if cooking for just 1 or 2 steaks you can keep the rest of the dry rub in an air tight container for future use.

MAKING:

2. Cover the steaks on all sides and gently press down. Place in a zip lock bag.

3. Now mix together the soy sauce and liquid smoke until well combined and add to the zip lock bag.

4. Lock the bag and mix the marinade all over the steak. Place in the fridge for 1 or more hours.

5. Preheat the air fryer at 200c/400f for 5 minutes with the grill plate/basket inside.

6. Then place the steak into the air fryer and cook for 6 minutes turning once.

SERVING:

7. Leave to rest for several minutes before serving. Top with fresh chopped chives. ENJOY!

Recipe Summary

Difficulty Level: Easy
Cook Time: 12 Minutes
Ready In: 12 Minutes
Servings: 6