How To Cook Lamb Shanks
Learn how to cook lamb shanks
Ingredients
| Olive oil | 1 Tablespoon | |
| Lamb shanks | 6 | |
| Butter | 20 Gram | |
| Plain flour | 2 Tablespoon | |
| Chicken stock | 1 1/2 Cup (24 tbs) | |
| Red wine | 1 Cup (16 tbs) | |
| Whole berry cranberry sauce | 275 Gram (1 jar) | |
| Fresh rosemary sprigs | 1/4 Cup (4 tbs) | |
| Salt | To Taste | |
| Freshly ground black pepper | To Taste |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 105 Minutes
Ready In: 105 Minutes
Servings: 4
