My One Pot Cheesy Beef and Bacon Pasta is a wonderful mid-week family dinner dish, featuring minimal prep work and little washing up! Its really as a simple as popping everything in the pot, a little bit of stirring then letting it cook itself. The flavours of the cheese, bacon, onion, garlic and beef make this a classic dish the whole family will enjoy. Serve with a side salad or some mixed vegetables - Try it today :)
Minced beef | 500 Gram | |
Beef stock | 1 Liter (about 4 cups) | |
Bacon stripes | 6 , chop | |
Brown onion | 1 Small , chop | |
Garlic | 2 Clove (10 gm) , crush | |
Tomato ketchup | 2 Tablespoon | |
Worcestershire sauce | 2 Tablespoon | |
Salt | To Taste | |
Pepper | To Taste | |
Dry pasta | 500 Gram (I used Fusilli / Small Spirals) | |
Milk | 1/2 Cup (8 tbs) | |
Grated cheese | 3 Cup (48 tbs) (I used Cheddar) |
Please watch the video for directions!