How To Make Boneless Buffalo Wings
Learn how to make boneless buffalo wings with this amazing and easy boneless buffalo wing recipe with extra crunchy DORITOS crust. Boo-yeah. WARNING: Explicit language in this episode. Not for kiddos.
Ingredients
| Boneless skinless chicken breast | 1 1/2 Pound | |
| Eggs | 3 | |
| Flour | 1/2 Cup (8 tbs) | |
| Cornmeal | 1/2 Cup (8 tbs) | |
| Doritos | 1 Cup (16 tbs) (finely crushed or another similar junk food item) | |
| Oil | 2 Cup (32 tbs) (for deep frying, about a 1/2 inch deep in your skillet) | |
| Melted butter | 1/4 Cup (4 tbs) |
Directions
MAKING:
1.In a bowl, combine flour, cornmeal, crushed chips and mix well.
2.Heat oil to 350F.
3.Dredge chicken in flour mixture, beaten egg and flour mixture again. Set aside for 2 minutes.
4.Fry the chicken pieces in batches for 8 minutes (3-4 minutes per side) until golden and crispy.
5.Drain excess oil for a while.
6.In a large bowl, combine melted butter, hot sauce and mix well. Toss the chicken pieces in sauce until well coated.
SERVING:
7.Serve with blue cheese dressing and enjoy!
Recipe Summary
Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 6
