Shrimp And Turmeric Rice Bowl

I hope you enjoy this vlog on how to make a delicious shrimp rice bowl on a weeknight :)

Ingredients

Shrimp 2 Pound
Schezwan sauce To Taste
Baby carrot To Taste
Broccoli To Taste
Snow peas To Taste
Jasmine brown rice 3 Cup (48 tbs)
Bone broth 6 Cup (96 tbs)
Fresh turmeric 1 Inch
Olive oil 1 Tablespoon
Garlic 3 Clove (15 gm)
Ginger 1 Tablespoon

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Servings: 6

Nutrition Facts

Serving size

Calories 547Calories from Fat 75

 % Daily Value*

Total Fat 8 g12.3%

Saturated Fat 1 g5%

Trans Fat 0 g

Cholesterol

Sodium 1421 mg59.21%

Total Carbohydrates 76 g25.3%

Dietary Fiber 6 g24%

Sugars

Protein 39 g78%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet