A cooling drink with mango and yogurt to beat the summer waves.
Mango pulp | 200 Milliliter | |
Yogurt | 150 Milliliter | |
Caster sugar | 3 Teaspoon | |
Heavy cream | 2 Teaspoon | |
Full cream milk | 300 Milliliter |
MAKING
1. In blender add mango pulp, yogurt, caster sugar, cream, and milk. Blend well.
SERVING
2. Serve chilled and enjoy!
Serving size
Calories 296Calories from Fat 82
% Daily Value*
Total Fat 9 g13.8%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol
Sodium 96 mg4%
Total Carbohydrates 45 g15%
Dietary Fiber %
Sugars 40 g
Protein 10 g20%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet