Creamy Cucumber Raita
Cucumber Raita is the perfect summer coolers, made with finely chopped cucumber and onion. Seasoned with roasted cumin seeds which gives it a totally Indian flavor.
Ingredients
| Cucumber | 1 Medium , cubed | |
| Onion | 2 Tablespoon , finely chopped | |
| Green chili | 1/4 Teaspoon , finely chopped | |
| Non fat yogurt | 1 Cup (16 tbs) | |
| Roasted cumin seeds | 1 Teaspoon , grounded | |
| Salt | To Taste |
Directions
MAKING
1. In a medium bowl, add in all the ingredients and mix well until well combined.
SERVING
2. Serve cucumber raita with your favorite parantha.
Recipe Summary
Nutrition Facts
Serving size
Calories 45Calories from Fat 4
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 143 mg5.96%
Total Carbohydrates 7 g2.3%
Dietary Fiber %
Sugars 5 g
Protein 4 g8%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
