Palak Rice Recipe / Instant Rice Recipe / Divine Taste With Anushruti

RajshriFood's picture

Nov. 24, 2016

Watch how to make Palak Rice, an easy to make rice recipe by Anushruti.

Palak rice recipe is healthy and flavorful rice dish. A perfect comfort food for your family. It's full of nutrition and will definitely fill your tummy. So make sure you cook Palak Rice for your next meal.


Basmati rice 1 1/2 Cup (24 tbs) (300 grams)
Water 2 Cup (32 tbs)
Ghee 2 Tablespoon
Cloves 5
Cinnamon pieces 2 Small
Bay leaf 1
Green cardamom pods To Taste
Crushed black pepper To Taste
Coriander powder 1 Tablespoon
Finely chopped spinach 2 Cup (32 tbs)
Salt To Taste
Lime 1



1. Soak Basmati Rice in water for 15- 20 minutes, later drain the water from the rice.


2. Pour water in pan and allow it to become hot.

3. In a pan add ghee to which add cloves, cinnamon, bay leaf, cardamom pods and some freshly crushed black pepper and stir the mixture well

4. Stir in the rice in the mixture and add coriander powder and saute the mixture

5. Add spinach to the rice and keep the mixture stirring

6. Pour the hot water into the rice pan, add salt and juice of Lime and stir it and cover the lid for 15 minutes or until the rice is done


7. Serve and Enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 4