Winter Veg Paneer Paya / Sponsored by Shan
Paya (Hindi: पय) is a traditional South Asian food. It is also served at various festivals and treated to special guests and people who get together. Paaya means feet in Hindi and Urdu.
Ingredients
| Cashew | 1/2 Cup (8 tbs) | |
| Coconut | 1/2 Cup (8 tbs) | |
| Poppy seeds | 1/4 Cup (4 tbs) | |
| Onion | 1 Large | |
| Tomato | 1 Large | |
| Carrot | 1 Large | |
| Potato | 1 Medium | |
| Beans | 9 Medium | |
| Water | 2 Cup (32 tbs) (use as required) | |
| Panner | 200 Gram | |
| Oil | 1 Tablespoon | |
| Ghee | 1/2 Tablespoon | |
| Ginger garlic paste | To Taste | |
| Masala | To Taste (paya) | |
| Salt | To Taste |
Directions
Please watch the video for directions.
Recipe Summary
Nutrition Facts
Serving size
Calories 461Calories from Fat 241
% Daily Value*
Total Fat 28 g43.1%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol
Sodium 407 mg16.96%
Total Carbohydrates 40 g13.3%
Dietary Fiber 8 g32%
Sugars 12 g
Protein 18 g36%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
