Bread Pulao Recipe - Bread Upma - Indian Snack - Kids Lunch Box Recipes

Cooking.Shooking's picture

Feb. 19, 2015

Bread Pulao, or Bread Upma.. Homely Indian Lunch Box recipe. Bread Pulao is a recipe which has been a special part of the lunch box, a perfect recipe for you to pack in your lil one's lunch box or enjoy anytime as a snack and relish the memories!

Ingredients

Bread slices 6 , chopped into 1 inch pieces
Onions 2
Tomatoes 2
Green chili 1
Coriander 2 Tablespoon
Oil 1 Tablespoon
Tomato ketchup/Tomato puree 2 Tablespoon
Salt To Taste
Sugar 1 Teaspoon
Red chili powder 1/2 Teaspoon
Mustard seeds 1/2 Teaspoon

Directions

MAKING

1. Heat oil in a pan. Add mustard seeds and let them splatter.

2. Drop in green chilies and onions and saute well.

3. Throw in tomatoes and season it with salt. Continue to cook until everything is well cooked.

4. Add coriander, red chili powder and tomato puree. Mix it well.

5. Season with sugar, mix and then add the bread cubes to the pan. Stir to mix everything well.

SERVING

6. Transfer to a serving dish, garnish with chopped coriander and serve.

Recipe Summary

Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 3

Nutrition Facts

Serving size

Calories 262Calories from Fat 65

 % Daily Value*

Total Fat 7 g10.8%

Saturated Fat 1 g5%

Trans Fat 0 g

Cholesterol

Sodium 506 mg21.08%

Total Carbohydrates 43 g14.3%

Dietary Fiber 4 g16%

Sugars 10 g

Protein 7 g14%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet