Dried parsley flakes | 1/4 Cup (4 tbs) | |
Dried thyme leaves | 1/4 Cup (4 tbs) | |
Dried tarragon leaves | 2 Tablespoon | |
Dried onion flakes | 2 Tablespoon | |
Garlic powder | 3 Teaspoon | |
Salt | 1/2 Teaspoon | |
Coarsely ground black pepper | 1/2 Teaspoon |
In small bowl, combine all ingredients; mix well.
Store in jar with tight fitting lid.
Stir or shake before using.
Use as a seasoning in recipes or try one of the suggestions listed in the tips.
3/4 cup mix.
Serving size Complete recipe
Calories 294Calories from Fat 30
% Daily Value*
Total Fat 4 g6.2%
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 1032 mg43%
Total Carbohydrates 62 g20.7%
Dietary Fiber 12 g48%
Sugars 15 g
Protein 15 g30%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet