An easy casserole recipe that makes a lot. Great for breakfast, lunch or dinner.
|Frozen hash browns||2 Pound|
|Cream of chicken soup||1 Can (10 oz)|
|Sour cream||1 Pint|
|Onion||1⁄2 Cup (8 tbs) , chopped|
|Cheddar cheese||2 Cup (32 tbs) , grated|
1)Preheat the oven to 350 degrees.
2)Spray an 11x14 baking dish with cooking spray.
3)In a bowl mix frozen hash brown, cream of chicken soup, sour cream, onions, cheddar cheese, salt and pepper the above ingredients together and place it in the baking tray.
4)Bake the dish for 45 minutes or until brown on top.
5)Serve hot anytime of the day and enjoy!