Microwave Hash Browns
Ingredients
| Potatoes | 3 Medium | |
| Butter | 2 Tablespoon | |
| Chopped onion | 1/2 Cup (8 tbs) |
Directions
MAKING
1. In a bowl, take potatoes.
2. Microwave on high until they are cooked.
3. Peel the skin and dice it.
4. Take browning skillet and heat it on high for 4 minutes.
5. Add butter then onions and potatoes.
6. Top it with salt and pepper.
7. Microwave on high for 3 minutes or until done.
8. With the help of a spatula flatten it and turn. Microwave again for 3-5 minutes until potatoes are tender.
SERVING
9. To serve Micro Waved Hash Browns, sprinkle with grated cheese.
Recipe Summary
Nutrition Facts
Serving size
Calories 323Calories from Fat 109
% Daily Value*
Total Fat 12 g18.5%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol
Sodium 18 mg0.75%
Total Carbohydrates 52 g17.3%
Dietary Fiber 6 g24%
Sugars 3 g
Protein 6 g12%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
