Barbecued Hamburgers

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Jun. 24, 2009

The Barbecued Hamburgers is simple and wonderfully delicious. My husband is in love with these and often makes me prepare it more than thrice in a week!! Try this Barbecued Hamburgers recipe!


Shortening 3 Tablespoon
Ground beef 3 Pound
Onions 3 Large , finely chopped
Garlic 1 Clove (5 gm) , minced
Salt 1 Tablespoon
Black pepper 1 1/2 Teaspoon
Pepper red 1/2 Teaspoon
Chili powder 2 Teaspoon
Worcestershire sauce 2 Teaspoon
Flour 1/4 Cup (4 tbs)
Tomato soup 1 1/4 Cup (20 tbs)
Catsup 3/4 Cup (12 tbs)


Melt shortening in heavy skillet.

Combine ground beef, onions and garlic.

Cook in skillet until lightly browned.

Add seasonings.

Stir in flour.

Add tomato soup and catsup, mixing well.

Simmer 15 to 20 minutes until thickened.

Spoon between split buns to make hot sandwiches.

Recipe Summary

Servings: 24

Nutrition Facts

Serving size

Calories 222Calories from Fat 154

 % Daily Value*

Total Fat 17 g26.2%

Saturated Fat 6 g30%

Trans Fat 0 g


Sodium 422 mg17.58%

Total Carbohydrates 8 g2.7%

Dietary Fiber 1 g4%

Sugars 4 g

Protein 10 g20%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet