|Fully cooked boneless ham||1 1/2 Pound , cut into 1 inch cubes|
|Small boiled whole onions||16 Ounce (30 Onions, 1 Jar)|
|Green pepper||1 Large , cut into 1|
|Orange||1 Large , unpeeled, cut into 6 wedges|
|Sweet and sour sauce||1/2 Cup (8 tbs)|
Preheat grill for 10 minutes.
Alternate ham cubes, whole onions and green pepper pieces on six 12 to 14-inch skewers.
Add 1 orange wedge to end of each kabob.
Grill at MEDIUM with hood open until ham cubes are seared, 10 to 15 minutes, turning kabobs over and brushing with sauce frequently.
Barbecued Ham Kabobs: Substituting 1/2 cup Easy Barbecue Sauce for sweet-and-sour sauce.
Serving size Complete recipe
Calories 1586Calories from Fat 482
% Daily Value*
Total Fat 53 g81.5%
Saturated Fat 11 g55%
Trans Fat 0 g
Sodium 8413 mg350.54%
Total Carbohydrates 130 g43.3%
Dietary Fiber 14 g56%
Sugars 94 g
Protein 137 g274%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet