How to Make Pork Chop Gravy
So you have made pork chops, now how about the gravy to go with it. Homemade gravy is easy to make. Learn how to make pork chop gravy from scratch.
Ingredients
| Shortening | 2 Tablespoon | |
| Flour | 2 Tablespoon | |
| Milk | 2 Cup (32 tbs) |
Directions
MAKING
1. In a pan, heat shortening, add flour and cook for a while.
2. Add about 1/2 cup of milk at a time and stir in, cook until desired consistency is achieved.
SERVING
3. Serve with pork chops.
Recipe Summary
Nutrition Facts
Serving size
Calories 161Calories from Fat 100
% Daily Value*
Total Fat 11 g16.9%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol
Sodium 45 mg1.88%
Total Carbohydrates 12 g4%
Dietary Fiber %
Sugars 6 g
Protein 4 g8%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
