Easy German Potato Salad

Calorie.Less.Cooking's picture

Nov. 30, 2011

Ingredients

Potatoes 4 Cup (64 tbs) , boiled and cubed
Onion 1 Cup (16 tbs) , chopped
Cream of chicken soup 1 Can (10 oz) (Healthy Request)
Water 1/4 Cup (4 tbs)
Vinegar 3 Tablespoon
Sugar 1/2 Teaspoon
Black pepper 1 Dash
Dried parsley 1 Teaspoon
Turkey bacon slice 2
Liquid smoke 1 1/2 Teaspoon
Vegetable cooking spray 1

Directions

MAKING

1) In a pan, add turkey bacon and cook till crisp.

2) Remove, drain and keep aside.

3) Use cooking spray on a skillet.

4) Mix in the onion and cook till tender and transparent.

5) Blend in soup, water, vinegar, sugar, liquid smoke and pepper and heat well.

6) Stir occasionally for 2-3 minutes.

7) Add in the potatoes, parsley and crisp, crumbled bacon.

SERVING

8) Garnish with a sprig of chives and serve.

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes

Nutrition Facts

Serving size Complete recipe

Calories 1123Calories from Fat 176

 % Daily Value*

Total Fat 20 g30.8%

Saturated Fat 5 g25%

Trans Fat 0 g

Cholesterol

Sodium 2046 mg85.25%

Total Carbohydrates 218 g72.7%

Dietary Fiber 25 g100%

Sugars 18 g

Protein 32 g64%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet