Garlic Butter

world.food's picture

Sep. 23, 2011

Ingredients

Soft butter 1/2 Cup (8 tbs) (1 Stick)
Garlic powder 1/4 Teaspoon
Salt 1/4 Teaspoon
Black pepper 1 Dash

Directions

MAKING

1. In a bowl combine all ingredients, mixing well with a fork and let it stand with cover for about 30 minutes for flavors to blend.

2. Chill slightly if desired.

SERVING

3. Use to season green beans, stewed tomatoes, frogs legs, steak, hamburgers, broiled fish, sauteed shrimp or lamb or as a spread for canapes.

Recipe Summary

Difficulty Level: Easy

Nutrition Facts

Serving size Complete recipe

Calories 819Calories from Fat 809

 % Daily Value*

Total Fat 92 g141.5%

Saturated Fat 58 g290%

Trans Fat 0 g

Cholesterol

Sodium 497 mg20.71%

Total Carbohydrates 1 g0.3%

Dietary Fiber %

Sugars

Protein 1 g2%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet