French Crepes

That is a real french recipe of crepes. Don't ever fail your crepes again. Watch the recipe video below and enjoy the dish!

Ingredients

Flour 250 Gram
Eggs 4
Salt To Taste
Sugar 20 Gram
Milk 600 Milliliter
Melted butter 1 Teaspoon
Vanilla 1 Teaspoon

Directions

In a bowl, combine flour, sugar, salt, eggs, and 200 ml milk.

Whisk them well.

Add 400 ml milk to the bowl.

Add butter.

Add vanilla.

Fry the mixture in a pan.

Recipe Summary

Difficulty Level: Easy