French Toast Sticks - Fun Breakfast

Weelicious's picture

Jan. 22, 2014

Make breakfast fun and interactive with French Toast Sticks. They're easy to prepare, perfect for little hands to hold, and a fun breakfast to dip and eat!

Ingredients

Whole milk 1/2 Cup (8 tbs) (rice or almond)
Honey 2 Teaspoon
Salt 1 Pinch
Cinnamon 1/2 Teaspoon
Eggs 2
Bread slices 5 (trim edges and cut into 1 inch sticks)
Butter 1 Tablespoon

Directions

MAKING

1. In a shallow bowl, whisk the eggs, milk, cinnamon, honey and salt until combined.

2. Dip each bread stick in the egg mixture until each side is coated with the mixture.

3. Heat a pan over medium heat with butter and cook for 3 minutes on each side until golden and cooked through.

SERVING

4. Serve with honey or maple syrup.

Recipe Summary

Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 3

Nutrition Facts

Serving size

Calories 231Calories from Fat 89

 % Daily Value*

Total Fat 10 g15.4%

Saturated Fat 4 g20%

Trans Fat 0 g

Cholesterol

Sodium 391 mg16.29%

Total Carbohydrates 26 g8.7%

Dietary Fiber 1 g4%

Sugars 5 g

Protein 9 g18%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet