Stuffed French Toast

Weelicious's picture

Oct. 29, 2012

When you need a special breakfast to share with your loved ones, try this decadent stuffed french toast! Your family will love it and you'll get your special day off to the right start!

Ingredients

Eggs 3 Large
Milk 1/3 Cup (5.33 tbs)
Maple syrup 1 Tablespoon
Salt 1/2 Teaspoon
Bread slices 8 Large
Cream cheese 1/2 Cup (8 tbs) , softened
Raspberry preserve 1/2 Cup (8 tbs)
Butter 1 Tablespoon

Directions

MAKING

1. Combine milk, eggs, maple syrup and salt in a mixing bowl and whisk well.

2. Spread raspberry on bread slices followed by whipped cream cheese.

3. Stick both the slices together and coat it with egg wash.

4. Grease a sauté pan with butter and toast the slices.

SERVING

5. Serve it with maple syrup.

Recipe Summary

Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 516Calories from Fat 180

 % Daily Value*

Total Fat 20 g30.8%

Saturated Fat 9 g45%

Trans Fat 0 g

Cholesterol

Sodium 910 mg37.92%

Total Carbohydrates 69 g23%

Dietary Fiber 2 g8%

Sugars 23 g

Protein 15 g30%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet