Easy Oreo Truffles- How To Make Oreo Truffles

DivasCanCook's picture

May. 30, 2012

I'm normally not that skilled with decorating with melted chocolate, but I don't let that stop me from enjoying these amazingly easy and yummy Oreo Truffles. Once I saw the ingredients for this recipe I knew I'd like them. I mean come on, Oreos, cream cheese and chocolate, no brainer.

These Oreo truffles make great, inexpensive gifts, party favors, etc. Try them! You just might fall in love.


Oreos 500 Gram ((1 pack))
Cream cheese 8 Ounce , softened
Semi sweet chocolate chips
White chocolate 4 Ounce



1.Line a baking sheet with parchment paper. Set aside.

2.In a food processor crush Oreos into fine crumbs and transfer into a large bowl.

3.Add cream cheese and using fingers or two forks to blend the cream cheese with the Oreos to form dough.

4.Roll the cookie mixture into small balls.

5.Place the balls on parchment paper and freeze for 15 minutes.


6.In a double boiler melt semi-sweet chocolate.

7.Remove the balls from the freezer and put them into the melted chocolate one by one.

8.Use two forks or a skewer to cover the balls with melted chocolate.

9.Place the balls back on the parchment paper and back into the freezer for 10 minutes or until chocolate hardens.

10.In double boiler melt white chocolate and allow it to cool until warm.

11.Fill it into a piping bag or (zip-lock bag with the corner snipped off.).

12.Drizzle the white chocolate onto the chocolate coated balls.

13.Place back into the freezer for 5 minutes or until white chocolate is set.


14.In a serving platter, arrange the truffles and serve chilled.

Recipe Summary

Difficulty Level: Easy
Servings: 24

Nutrition Facts

Serving size

Calories 188Calories from Fat 103

 % Daily Value*

Total Fat 12 g18.5%

Saturated Fat 5 g25%

Trans Fat 0 g


Sodium 120 mg5%

Total Carbohydrates 21 g7%

Dietary Fiber %

Sugars 14 g

Protein 2 g4%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet