Slow Cooker French Toast Pudding is a new twist on the classic Bread Pudding. Sandwich bread is combined with eggs, milk, brown sugar, vanilla and cinnamon, then slow cooked until golden. Served with lashings of maple syrup, this sweet treat is great for breakfast, brunch or whenever you need a warm, comforting dessert - give it a go!
Sandwich bread loaf | 1/2 | |
Eggs | 6 | |
Butter | To Taste | |
Milk | 2 Cup (32 tbs) | |
Brown sugar | 1 Tablespoon | |
Cinnamon | 1 Teaspoon | |
Vanilla extract | 1 Teaspoon | |
Maple syrup | To Taste |
Please watch the video for directions.
Serving size
Calories 300Calories from Fat 113
% Daily Value*
Total Fat 13 g20%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol
Sodium 369 mg15.38%
Total Carbohydrates 30 g10%
Dietary Fiber 1 g4%
Sugars 10 g
Protein 16 g32%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet