No Bake Chocolate Nutella Crepe Cake is a decadent 5 ingredient dessert, perfect for last minute dessert emergencies. Store bought crepes are sandwiched together and coated with a rich chocolate ganache and roasted hazelnuts. Your friends and family will never believe how quick this is to make - give it a go!
Semi sweet dark chocolate | 400 Gram | |
Whipping cream | 2/3 Cup (10.67 tbs) | |
Crepe | 24 | |
Nutella | 35 Ounce | |
Roasted hazelnuts | 1 Tablespoon |
MAKING:
Melt chocolate using double boiler and add whipping cream to it.
Stir well until well combined and once done chill for a while.
Place crepe and spread nutella over it. Repeat layering as shown in the video and cover with chocolate mixture.
Garnish with hazelnuts and chill until serving.
SERVING:
Serve and enjoy!