Coconut Whipped Cream - Dairy Free Dessert Recipe
Thick, creamy, coconut whipped cream with its heavenly texture and it is easy to make.
Ingredients
| Full fat coconut milk | 8 Ounce , chilled overnight (1 can) | |
| Powdered sugar | 1 Teaspoon |
Directions
MAKING:
In a large bowl, combine coconut cream (as shown in the video) and beat well using electric mixer.
Add powdered sugar and beat until light and fluffy.
SERVING:
Serve and enjoy!
Recipe Summary
Nutrition Facts
Serving size Complete recipe
Calories 542Calories from Fat 453
% Daily Value*
Total Fat 54 g83.1%
Saturated Fat 47 g235%
Trans Fat 0 g
Cholesterol
Sodium 34 mg1.42%
Total Carbohydrates 18 g6%
Dietary Fiber 5 g20%
Sugars 12 g
Protein 5 g10%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
