Wine And Drink
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» Filipino Meat
Filipino Meat Recipes
Kinamunggayang Manok or Chicken and Moringa (Malunggay) Soup is a Filipino Soup dish that originated in the southernmost part of the Philippines.
Arroz Valenciana is a rice dish similar to Paella. This recipe is the Filipino version of this dish.
Learn how to prepare Chicken Siomai or Shaomai.
Beef Bicol Express is a spicy Filipino beef stew cooked in coconut milk.
Beef Bicol Express
Learn how to cook Sizzling Chicken Sisig through this cooking video
Sizzling Chicken Sisig
Learn how to cook Lumpiang Shanghai the easy way.
Easily cook Stir Fried Ginger Beef by following this cooking video.
Stir Fried Ginger Beef
Pesang Manok or Chicken in Ginger Soup is a comforting Filipino dish fit for the cold weather.
Squid ball Chop Suey is a Chop Suey variation that makes use of squidballs instead of meat such as chicken or beef.
Squid ball Chop Suey
Basil Beef is a delicious Asian ground beef dish.
This is based on a Filipino spaghetti sauce recipe I recently saw. I thought it looked like the makings of a really good hot dog sauce, I was right.
Filipino Inspired Hot Dog Sauce
Chicken Galantina is a stuffed chicken dish popular during the holidays.
Pancit Habhab is a delicious Filipino noodle dish.
Hearty beef stew slowly cooked in tomatoes, potatoes and vegetables.
Beef Mechado (Beef Stew in Tomatoes)
Got colds or just feeling cold?? Here is a delicious way to get well and warm!
Chicken SOTANGHON (Vermicelli Chicken Noodle Soup)
Chicken Adobo (Adobong Manok)
Beef Pares are cubed beef briskets cooked with different spices and tenderized to perfection. The aroma of this dish alone is really enticing and the flavor is so ..
Chicken Adobo is the national dish of the Philipines. Sweet and sour taste goes great with rice!!! For sure, many Japanese love this taste and so does my darling :D
Chicken Adobo (Traditional Filipino Dish)
Pochero term is from the Spanish word Puchero which means Stewpot. This recipe is popular in Filipino Cuisine. Theres a wide variety of Pochero versions.
Chicken Afritada is another recipe made with tomato sauce. A Spanish inspired dish which is very famous in Philippine cuisine. Afritada is delectable to eat with steamed rice.
Beef Steak is also popularly known as Bistek in Filipino Cuisine. This recipe doesnt need to have a lot of ingredients to make it palatable.
Beef Mechado is a recipe by stewing beef with tomato sauce. It is a delectable beef recipe that can be served on special occasions or for ordinary gatherings.
Today I'm gonna show you how to cook my version of Chicken Tocino. Tocino is bacon in Spanish and is traditionally made with cured pork belly.
Chicken Tocino - Filipino Cooking
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