Chilli Garlic Compound Butter
Delicious compound butter. Easy to prepare and use.
Ingredients
| Garlic pod | 6 | |
| Red chilies | 4 | |
| Salted butter | 1/2 Cup (8 tbs) |
Directions
MAKING
1. Pound garlic and red chili in a mortor and pestle.
2. Fold it with room temperature salted butter.
3. Keep it refrigerated until further use.
SERVING
4. Serve it with toast or anything that you like.
Recipe Summary
Difficulty Level: Easy
Servings: 8
