Soul Food Cuisine - Best Southern Recipes - G2T 206

On this episode of Garden to Table, host P. Allen Smith immerse in soul food cuisine to show us the best southern recipes! Allen will be touring Natchez, Mississippi - a place that's not just known for its antebellum homes and the rhythm of its music, but also its delectable cuisine! Also, we'll learn the secrets for an amazing fried chicken.Later, we're going to the Purple Hull Pea Festival in Emerson, Arkansas where they really celebrate this versatile bean! Plus, we'll show you how to prepare some other delicious Southern favorites that are sure to become staples at your table.