Betty's Irish Coffee
Betty demonstrates how to make Irish Coffee. This is a traditional blend of coffee and whiskey, dressed up with whipped cream topping.
Ingredients
| Irish whiskey | 1 1/2 Ounce ((I used KY Bourbon whisky)) | |
| Sugar/Stevia | 2 Teaspoon | |
| Hot black coffee | 1 Cup (16 tbs) ((strong as needed)) | |
| Whipped topping | 2 Tablespoon ((cool whip as needed)) |
Directions
MAKING
1. In a serving glass or mug, pour whiskey, add sugar and stir to dissolve.
2. Fill glass or mug almost to the top with hot coffee.
3. Top with whipped cream topping.
SERVING
4. Serve and enjoy!
Recipe Summary
Nutrition Facts
Serving size
Calories 131Calories from Fat 25
% Daily Value*
Total Fat 2 g3.1%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol
Sodium %
Total Carbohydrates 13 g4.3%
Dietary Fiber %
Sugars 8 g
Protein 2 g4%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
