Dijon Mustard Grilled Honey Chicken

ChefBinks's picture

Oct. 18, 2011


Honey mustard dijon 1/3 Cup (5.33 tbs)
Mayonnaise 2 Tablespoon
Steak sauce 1 Teaspoon
Chicken breast halves 4 Medium , boneless, skinless



1. Preheat the grill for medium heat.


2. In a shallow bowl, mix the mustard, honey, mayonnaise, and steak sauce.

3. Set aside a small amount of the honey mustard sauce for basting and dip the chicken into the remaining sauce to coat.

4. Lightly oil the grill grate and grill chicken over indirect heat for 18 to 20 minutes, turning occasionally, or until juices run clear.

5. Baste occasionally with the reserved sauce during the last 10 minutes.


6. Serve with garnish as desired.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 199Calories from Fat 80

 % Daily Value*

Total Fat 9 g13.8%

Saturated Fat 1 g5%

Trans Fat 0 g


Sodium 145 mg6.04%

Total Carbohydrates 1 g0.3%

Dietary Fiber %

Sugars 1 g

Protein 27 g54%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet