Canned condensed chili beef soup | 11 Ounce (1 can) | |
Water | 1/4 Cup (4 tbs) | |
Toast slice | 4 | |
Tomato slices | 4 | |
Thin onion slices | 4 | |
Processed cheese slices | 4 , cut into strips (Mild) |
MAKING
1) In a saucepan mix soup and water. Mix thoroughly.
2) Spoon the mixture on toast and spread covering the edges completely.
3) Layer with tomato and onion on top.
4) Broil for about 4 inches from heat for 5 minutes.
5) Sprinkle cheese over it and broil until cheese melts.
SERVING
6) Serve hot.
Serving size
Calories 178Calories from Fat 56
% Daily Value*
Total Fat 6 g9.2%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol
Sodium 666 mg27.75%
Total Carbohydrates 24 g8%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 7 g14%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet