Boiled Crubeens
The end product of this wonderful Boiled Crubeens recipe is an exquisite and well flavored dish. Trust me the Boiled Crubeens is a winning dish that will be the pride of your dinner spread, you just cant miss it!
Ingredients
| Pig trotters | 6 | |
| Peppercorns | 12 | |
| Salt | To Taste | |
| Cloves | 6 | |
| Parsley | 1 Bunch (100 gm) | |
| Carrot | 1 | |
| Thyme sprig | 1 Small | |
| Bay leaf | 1 |
Directions
Throw everything into a pot and cover with water.
Bring slowly to a boil and simmer for 3 hours.
Eat hot or cold.
Recipe Summary
Nutrition Facts
Serving size Complete recipe
Calories 76Calories from Fat 9
% Daily Value*
Total Fat 1 g1.5%
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 497 mg20.71%
Total Carbohydrates 15 g5%
Dietary Fiber 6 g24%
Sugars 3 g
Protein 4 g8%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
