Banoffee Mess
Banoffee Mess is a sensational dessert that can be made in as little as 10 minutes! Whipped cream is combined with crumbled meringue then layers with bananas and toffee sauce. Garnished with a little grated dark chocolate, this speedy dessert is great for last minute dinner parties or whenever you medically need something sweet immediately - give it a go!
Ingredients
| Whipping cream | 300 Milliliter | |
| Meringue nests | 8 (mini pavlova shells) | |
| Toffee sauce | 1/2 Cup (8 tbs) | |
| Banana | 2 , sliced | |
| Dark chocolate | 50 Gram , grated |
Directions
MAKING:
In a bowl, combine whipped, crushed meringue and mix gently.
Heat toffee sauce until warm and add bananas into it.
Mix until well coated.
Assemble as shown in the video.
Sprinkle grated chocolate on top.
SERVING:
Serve and enjoy!
Recipe Summary
Nutrition Facts
Serving size
Calories 593Calories from Fat 317
% Daily Value*
Total Fat 35 g53.8%
Saturated Fat 23 g115%
Trans Fat 0 g
Cholesterol
Sodium 85 mg3.54%
Total Carbohydrates 59 g19.7%
Dietary Fiber %
Sugars 25 g
Protein 2 g4%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
