Eggnog FOXY NOG w/ Bit By A Fox

This easy recipe for Eggnog made quickly in your blender is the REAL DEAL! It's a DELICIOUS Foxy Nog created by Blender Babes contributor Prairie Rose of the award winning cocktail blog Bit By A Fox!


Eggs 6
Sugar 1 1/2 Cup (24 tbs)
Whole milk 2 1/2 Cup (40 tbs)
Heavy cream 1 Cup (16 tbs)
Freshly grated nutmeg 2 Teaspoon
Brandy 6 Ounce
Spiced rum 6 Ounce
Ice cubes 4



In a blender, place eggs and blend until emulsified.

Add sugar and blend for 30-60 seconds.

Add milk, cream, nutmeg, brandy, spiced rum and blend quickly to combine.

Chill for 1 hour.

Add ice cubes and garnish with nutmeg before serving.


Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Servings: 8

Nutrition Facts

Serving size

Calories 469Calories from Fat 186

 % Daily Value*

Total Fat 21 g32.3%

Saturated Fat 11 g55%

Trans Fat 0 g


Sodium 99 mg4.13%

Total Carbohydrates 52 g17.3%

Dietary Fiber %

Sugars 50 g

Protein 8 g16%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet