Baked or Shirred Eggs - Learn to Cook

Copykat's picture

Mar. 27, 2014

Learn how to make baked eggs. This is the third video in my series of learn how to cook where I cook through my old home economics book from junior high school.
Today we are making cooked eggs. You will need an oven proof dish, some butter, and a couple of eggs


Butter 1 Teaspoon
Egg 2
Salt To Taste
Pepper To Taste



1. Preheat the oven to 325F.


2. In a small oven proof dish, put butter, place in the oven and remove once the butter melts.

3. Break in the eggs and season with salt and pepper. Bake at 325F for 10 to 12 minutes.


4. Serve hot with toasted bread slices.

Recipe Summary

Difficulty Level: Easy
Cook Time: 12 Minutes
Ready In: 12 Minutes
Servings: 1

Nutrition Facts

Serving size Complete recipe

Calories 180Calories from Fat 125

 % Daily Value*

Total Fat 14 g21.5%

Saturated Fat 5 g25%

Trans Fat 0 g


Sodium 536 mg22.33%

Total Carbohydrates %

Dietary Fiber %


Protein 13 g26%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet