How To Make Deviled Eggs

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Jun. 23, 2016

Making deviled eggs is quick and easy. You might even be surprised at how easy they are to make.


Boiled eggs 12 , halved vertically
Mayonnaise 2 Tablespoon
Yellow mustard 1 Teaspoon
Finely minced onions 2 Teaspoon
Pickle relish 1 Teaspoon
Salt To Taste
Pepper To Taste
Smoked paprika To Taste ((for garnish))



Spoon out egg yolks into a bowl.

Add mayonnaise, mustard, onions, pickle relish and mix until well blended.

Season with salt, pepper and fill the mixture into egg white halves.

Sprinkle smoked paprika if desired.



Serve and enjoy!


Recipe Summary

Difficulty Level: Easy
Servings: 12