Smoked Duck on the PitBarrel Cooker

MothersBBQ's picture

Jun. 25, 2016

This week we get the PitBarrel going and smoke up some duck. I use the new poultry hanger from The PitBarrel.


Please watch the video for ingredients.


For directions, please watch the video.

Recipe Summary

Cook Time: 90 Minutes
Ready In: 90 Minutes
Servings: 4