Welcome Friends. Welcome to the first of our 2019 cocktail series, and I thought I'd start this off with the quintessential Canadian cocktail. Some people would call this the National Cocktail of Canada. The Bloody Caesar or just the Caesar, depending on on who you are and what you want to call it. Yes - this cocktail is very close to a Bloody Mary, it's also very close to a Michelada.
Celery salt | To Taste (caesar rimmer) | |
Vodka | 1 Ounce | |
Hot sauce | 1 Teaspoon (use as required) | |
Worcestershire sauce | 1 Teaspoon (use as required) | |
Salt | To Taste | |
Pepper | To Taste | |
Clamato juice | 4 Ounce | |
Celery stalk | 1 |
MAKING:
1. Rim a highball glass with citrus and rimmer.
2. Fill the glass with ice.
3. Build the cocktail in the glass.
4. Stir well to mix.
SERVING:
5. Garnish with celery stalk, hot pickled bean, shrimp, clam, lobster tail, onion rings. Enjoy