5 Lassi Recipes - Easy And Different Summer Drink Flavors

Cooking.Shooking's picture

May. 09, 2018

Summer is here, and nothing like a glass of chilled lassi. Today, were making 5 easy yet super delicious and refreshing lassi flavors. Mango, Chocolate, Kacha Aam or Kairi, Tender Coconut and Pudina.


Dahi 1 Liter (for 5 glasses)
Sugar 1/2 Cup (8 tbs) (more or less)
For chocolate lassi:
Chocolate 40 Gram
Cream/Milk 2 Tablespoon
Nutella 1 Tablespoon (optional)
For mint mirchi lassi kala namak:
Mint leaves 2 Tablespoon
Coriander leaves 1 Tablespoon
Ginger sticks 1 Inch
Black salt 1/2 Teaspoon
Black pepper 1/4 Teaspoon
Cumin powder 1/2 Teaspoon
Chat masala 1/2 Teaspoon
Sugar 1 Tablespoon
Kairi lassi with masalas:
Kairi 1 , boil (boiled peeled and pulp will make 2 glass boiled, blended)
Chat masala 1/2 Teaspoon
Cumin powder 1 Teaspoon
Pepper 1/2 Teaspoon
Black salt 1/2 Teaspoon
Sugar 1 Tablespoon
For coconut lassi:
Coconut pulp 1/2 Cup (8 tbs)
For mango lassi:
Mango puree 4 Tablespoon


Please watch the video for directions!

Recipe Summary

Difficulty Level: Medium
Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 5