5 Lassi Recipes - Easy And Different Summer Drink Flavors
Summer is here, and nothing like a glass of chilled lassi. Today, were making 5 easy yet super delicious and refreshing lassi flavors. Mango, Chocolate, Kacha Aam or Kairi, Tender Coconut and Pudina.
Ingredients
| Dahi | 1 Liter (for 5 glasses) | |
| Sugar | 1/2 Cup (8 tbs) (more or less) | |
| For chocolate lassi: | ||
| Chocolate | 40 Gram | |
| Cream/Milk | 2 Tablespoon | |
| Nutella | 1 Tablespoon (optional) | |
| For mint mirchi lassi kala namak: | ||
| Mint leaves | 2 Tablespoon | |
| Coriander leaves | 1 Tablespoon | |
| Ginger sticks | 1 Inch | |
| Black salt | 1/2 Teaspoon | |
| Black pepper | 1/4 Teaspoon | |
| Cumin powder | 1/2 Teaspoon | |
| Chat masala | 1/2 Teaspoon | |
| Sugar | 1 Tablespoon | |
| Kairi lassi with masalas: | ||
| Kairi | 1 , boil (boiled peeled and pulp will make 2 glass boiled, blended) | |
| Chat masala | 1/2 Teaspoon | |
| Cumin powder | 1 Teaspoon | |
| Pepper | 1/2 Teaspoon | |
| Black salt | 1/2 Teaspoon | |
| Sugar | 1 Tablespoon | |
| For coconut lassi: | ||
| Coconut pulp | 1/2 Cup (8 tbs) | |
| For mango lassi: | ||
| Mango puree | 4 Tablespoon |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Medium
Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 5
