How To Make Caramel Apple Sangria

This mouthwatering beverage combines everything we love about the Fall into one drink. The caramel notes are perfectly balanced with the sweet, tart flavor of the apples.

Ingredients

White wine 25 Ounce (1 bottle, preferably Pinot Grigio)
Apple 3 Small , cut into 1 cubes
Orange 2 Small , sliced into wheels, then quartered
Apple cider 4 Cup (64 tbs)
Caramel vodka 1 Cup (16 tbs)
Caramel sundae sauce 1/2 Cup (8 tbs)
Cinnamon sticks 2 (for garnish if desired)
Ice cubes 4

Directions

MAKING:

In a punch bowl, combine white wine, apples, oranges, apple cider, caramel vodka, caramel sundae sauce and mix well.

Let it sit for 30 minutes.

SERVING:

Serve with ice, cinnamon sticks garnish and enjoy!

Recipe Summary

Difficulty Level: Easy
Servings: 4