Palak Raita Recipe Raita Recipe For Biryani And Pulao Spinach Raita - Ruchi - Rajshri Rewinds
Learn how to make Palak Raita - Spinach Raita for Biryani or Pulao at home with Chef Ruchi Bharani on Rajshri Food. It is a big question as to what to make for lunch and dinner accompanying Pulao / Biryani. Well, here is a great option! Spinach Raita is our basic Raita recipe with the healthy touch of Spinach. Palak Raita is quick and easy to make at home. Palak Raita can be made with very few ingredients!
Ingredients
| 20 | 25 Spinach Leaves | |
| 1 cup Curd | ||
| 1/2 tsp Cumin Seed Powder | ||
| Salt | ||
| 1/4 tsp Ginger Chilli Paste |
Directions
Please watch the video for the directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 6
