Learn how to make Biscoff Tiramisu at home with our Chef Bhumika.
For the Cream Filling: | ||
50gms Mascarpone cheese | ||
10g sugar | ||
200 gms Whipped cream | ||
2 tbsp Biscoff spread | ||
For the Soaking: | ||
20 | 30 Biscoff Biscuits | |
4 tbsp instant coffee | ||
10 tbsp water | ||
Cocoa Powder, as required for dusting.. |
Please watch the video for directions.