Capsicum Masala Curry Recipe - Shimla Mirch Curry - MOTHER'S RECIPE - Restaurant Style - Side Dish
In this episode of MOTHER'S RECIPE let's learn how to make Capsicum Masala at home.
Ingredients
| Vegetabes: | ||
| Oil | 2 Tablespoon | |
| Ghee | 1 Tablespoon | |
| Onions | 3 | |
| Capsicums | 3 | |
| How to make curry base for capsicum masala: | ||
| Onions | 2 | |
| Tomatoes | 4 | |
| Salt | 1 Pinch | |
| Make curry base: | ||
| Oil | 2 Tablespoon | |
| Ghee | 1 Tablespoon | |
| Cumin seeds | 1/2 Teaspoon | |
| Ginger garlic paste | 2 Tablespoon | |
| Turmeric powder | 1/4 Teaspoon | |
| Coriander powder | 1 Teaspoon | |
| Red chilli powder | 2 Teaspoon | |
| Curd | 2 Tablespoon | |
| Garam masala | 1/2 Teaspoon | |
| Salt | To Taste |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Servings: 4
