In it's simplest form it's just a lot of onions with some spices and oil. Seriously. An easy and simple multipurpose gravy base that can be used for gravy. Basically the same concept is used in most of the Indian restaurants to quickly prepare different types of curries. You may make this once and store it in the freezer and use it whenever required.
Please watch the video for ingredients. |
Please watch the video for directions.