Learn how to make Tabbouleh at home with our Chef Ruchi
How to cook bulgur wheat for tabbouleh salad: | ||
Water | 1 1/2 Cup (24 tbs) | |
Bulgur wheat | 1/2 Cup (8 tbs) | |
How to make tabbouleh salad: | ||
Cucumber | 1 | |
Tomato | 1 | |
Onion | 1 | |
Coriander leaves | 1/2 Cup (8 tbs) | |
Parsley | 1/2 Cup (8 tbs) | |
Mint leaves | 1/2 Cup (8 tbs) | |
Pomegranate seeds | To Taste | |
How to make dressing for tabbouleh salad: | ||
Olive oil | 1 1/2 Tablespoon | |
Lemon | 1 | |
Cumin seeds powder | 1/2 Teaspoon | |
Salt | To Taste |
Please watch the video for directions.