Chef Smita Deo is here and this time she brings to your kitchen the Unique Kasuri Methi Chicken Kebab. Relish yourself with these tasty kebabs at home, so watch and learn how to make Chicken Kebab only on Get Curried.
Oil | 1 Teaspoon | |
Cinnamon stick | 1/2 | |
Mace | 1/2 | |
Black cardamom | 1 | |
Green cardamom pods | 3 | |
Cloves | 6 | |
Carom seeds | 1/4 Teaspoon | |
Chopped ginger | 1 Tablespoon | |
Chopped garlic | 1 Tablespoon | |
Onion | 2 | |
Bay leaf | 1 | |
Chicken | 1/2 Kilogram | |
Red chilli powder | 2 Teaspoon | |
Turmeric powder | 1/2 Teaspoon | |
Cumin seeds powder | 1 Teaspoon | |
Coriander seeds powder | 1 Tablespoon | |
Cream | 1/4 Cup (4 tbs) | |
Yogurt | 1/4 Cup (4 tbs) | |
Cashew nut paste | 1/4 Cup (4 tbs) | |
Black pepper | 1/4 Teaspoon | |
Salt | To Taste | |
Butter | 1 Tablespoon | |
Diced onion | To Taste | |
Diced yellow bell pepper | To Taste |
Please watch the video for directions.