Parsi Kheema Pav Recipe How To Make Chicken Keema Pav Parsi Kheema Chicken Recipe By Tarika

GetCurried's picture

Feb. 10, 2021

Chicken Keema is a popular Parsi dish that is made of minced chicken meat. It is generously cooked with spices and garnished with fried potato Straw.


Oil 2 Tablespoon
Black cardamom 1
Cumin seeds 1 Teaspoon
Onion 1
Chicken mince 250 Gram
Green chilli 1
Tomato puree 1 Cup (16 tbs)
Green peas 1/2 Cup (8 tbs)
Red chilli powder 1 Teaspoon
Coriander powder 1 Teaspoon
Salt To Taste
Sugar 1/8 Teaspoon
Potatoes 2
Vinegar 1/2 Tablespoon
Sugar 1/2 Teaspoon
Water 1/4 Cup (4 tbs)
Pav 2


Please watch the video for directions.

Recipe Summary

Difficulty Level: Medium
Cook Time: 45 Minutes
Ready In: 45 Minutes
Servings: 4