You Can Make Kebabs In The Airfryer - Easy Recipe

Kravings.Blog's picture

Dec. 06, 2020

Ground meat is marinated with spices and then formed into golf style meatballs. You can cook the meatballs anyway you like, but I chose to cook these in my airfryer. This does not use any oil, in fact it will drain off excess fat in these meatballs. As an alternative you can fry these meatballs or cook them in the oven.

Ingredients

Ground meat 1 Kilogram
Salt 1 Teaspoon
Ground pepper 1 Teaspoon
Ginger garlic paste 2 Tablespoon
Finely chopped chili 1 Tablespoon
Finely minced onion 1/2 Cup (8 tbs)
Garam masala 1 Teaspoon
Red chili powder 1 Teaspoon
Eggs 2

Directions

MAKING:

1. Mix all the kebab ingredients together, taste for seasoning and then form into 26 golf-sized balls.

2. Air fry at 6-8 mins or cook as per your preference.

SERVING:

3. Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 13