Sesame Chicken Recipe - How To Make Sesame Chicken Fry - Chicken Snack Recipe By Tarika Singh
Chicken Sesame is the most popular Chinese recipe found in Chinese restaurants and takeouts in the United States. deep-fried and crispy chicken coated with a sweet and savory sauce. Garnished with white sesame seeds
Ingredients
| To marinate chicken: | ||
| Boneless chicken | 250 Gram | |
| Garlic paste | 1 Tablespoon | |
| Dark soy sauce | 1 Tablespoon | |
| Sesame oil | 1 1/2 Tablespoon | |
| Black pepper powder | 1/8 Teaspoon | |
| Egg white | 1/2 Teaspoon | |
| To coat and fry chicken | ||
| All | purpose flour | |
| Corn starch | 1/3 Cup (5.33 tbs) | |
| Oil | 2 Cup (32 tbs) (For deep frying) | |
| To make sauce: | ||
| Chicken stock | 1/3 Cup (5.33 tbs) | |
| White vinegar | 1 Teaspoon | |
| Dark soy sauce | 1 Teaspoon | |
| Sugar | 1 Teaspoon | |
| Corn starch | 1 Teaspoon | |
| Water | 2 Teaspoon | |
| Other ingredients: | ||
| Toasted sesame seeds | To Taste |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4
